NV Nicola Gatta – Quattrocento – Extra Brut – 40 Lune Cannonau Maturation on the lees with

Maturation on the lees with batonages ensures a well-rounded flavor

Amphorae are a wonderful tool: they have proven to be an incredible accelerator and concentrator of the aging of wine

Bianchetta

ensuring they arrive at the winery in impeccable condition

boasts a star-bright deep yellow color

NV Nicola Gatta – Quattrocento – Extra Brut – 40 Lune Cannonau Maturation on the lees withQuattrocento by Nicola Gatta is a blend of Chardonnay and Pinot Noir. It comes from one of the highest vineyards of Nicola. The wine ferments in tonneaux and is then bottled to make the second fermentation, where it stays for 40 moons on the lees. It has delicate aromas of pastry, toasted almond, cream and citrus flavours, very salty and mineral.